Asian Fusion Delight: A Chinese New Year Feast At Pistachio Restaurant

By YahyaWeb Uncategorized

Let’s welcome the Year of the Horse this Lunar New Year with delicious Asian fusion food at Adiwana Bisma Ubud. You and your loved ones can gather at Pistachio Restaurant, the best place to eat in Ubud, for a festive feast that honours ancient Chinese traditions while embracing a future filled with prosperity, longevity and good fortune.

Whether lunch or dinner, our Chinese New Year Special delivers the authentic, soulful flavours of Bali through symbolic and mouthwatering Asian fusion food that includes “long-life” noodles symbolizing health, golden-crisped delicacies representing wealth and success, and timeless favourites that are must-haves at every family gathering.

Delicious Asian Fusion Food at Pistachio Restaurant

IDR 299k++ per set Available for Lunch & Dinner | 01 – 28 February 2026

The Prosperity Set Menu

To start, choose one appetizer from our selection of festive favourites. Toss the Yu Sheng Salmon Salad for success, enjoy the Seafood Noodle Salad for longevity, or try the Fried Minced Prawn & Pork in crispy filo – a golden dish representing wealth. A comforting Crab Meat, Corn, and Asparagus Soup is served alongside to warm the palate.

Select two Hot Dishes to create a custom platter. Options include the bold Wok-Fried Black Pepper Beef, Kung Pao Chicken, or Braised Pok Choy, all served with our signature Seafood Fried Rice. The highlight of the meal is our Carving Station, featuring Five Spices Roasted Duck with hoisin sauce – a hearty and traditional centrepiece to really complete your Asian fusion food festive meal at the best place to eat in Ubud.

When it comes to Dessert, end your Asian fusion food at the best place to eat in Ubud with a choice of our rich Chocolate Mousse or traditional Rice Flour Dumplings in a ginger and palm sugar infusion. These dumplings are a family favourite, a must-have for every Lunar New Year meal.

A Table Made For Sharing At The Best Place To Eat In Ubud

Lunar New Year has always been about reunion. At Pistachio Restaurant, this tradition is honoured at the best place to eat in Ubud with delicious Asian fusion food in a setting that feels relaxed and unhurried, where food is meant to be passed, stories exchanged, and time enjoyed together. It’s a reminder that the simplest moments, shared well, are often the most meaningful.

Lunar New Year Celebration At Pistachio Restaurant

Pistachio’s Chinese New Year dinner menu features mouthwatering Asian fusion food and is priced at just IDR 299K++ per person, offering incredible value. It’s available at Pistachio Restaurant at Adiwana Bisma Ubud from 1-28 February 2026 for both lunch and dinner.  

Dine with us at the best place to eat in Ubud and experience a truly unique Chinese New Year dinner with an incredible spread that will exceed your expectations! Click here now to reserve your Chinese New Year dinner and visit pistachioubud.com now for more information!

Address: Jl. Bisma, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571
Website: https://pistachioubud.com/
Instagram: @pistachioubud 
Email: rest.bisma@adiwanahotels.com
Whatapps : +62 85134438595

Heartfelt Flavours: A Romantic Valentine’s Day Dinner at Pistachio Restaurant Ubud

By YahyaWeb Uncategorized

What could be more romantic than celebrating your love this Valentine’s Day than amidst the emerald landscapes of Adiwana Bisma Hotel? On the most romantic day of the year, Pistachio Restaurant invites you to a sanctuary of flavour and romance, a true Bali experience at our Ubud hideaway resort.

Surrounded by lush greenery and an air of quiet elegance, you and your partner will experience a culinary journey with the best food in Ubud through a meticulously crafted three-course meal designed to spark the senses.

The Head Chef has poured passion into every plate, infusing local herbs and aromatic Balinese flavours to create a dining experience as unique as your own love story. As the evening unfolds, let the serene melodies of a live music Ubud set the mood for a night you’ll both cherish forever at the best place to eat in Ubud.

A Romantic Culinary Journey For Two At Pistachio Restaurant

Your enchanted evening begins at the best place to eat in Ubud with a refreshing Amuse Bouche of watermelon, feta, and pesto, a vibrant, chilled bite to awaken the palate. For the Appetizer, choose from the delicate Pan-Seared King Prawn, balanced perfectly with an orange-chili vinaigrette and mint salad, or the decadent Wagyu Beef Tartar. The latter is a must-try, featuring MB. 3 Tenderloin paired with the crunch of roasted pistachios and the richness of a soft “kampung” boiled egg on toasted brioche.

The Main Course for the night at the best place to eat in Ubud offers a choice between land and sea-inspired comforts. Meat lovers will adore the Charred Beef Medallion, a sophisticated plate served with silky chicken liver mousse, herb-poached asparagus, and a deep red wine reduction.

Alternatively, the Duck Confit & Grilled Prawn offers a rustic yet refined pairing; the duck leg is slow-cooked to perfection with rosemary and garlic, served alongside indulgent truffle mashed potatoes and savoury bacon-wrapped green beans.

To conclude your romantic rendezvous at the best place to eat in Ubud, our Dessert is Layered Chilled Cheesecake – featuring a bright Strawberry Gelée and our signature Pistachio gelato. Finished with a red berry coulis and fresh pomegranate seeds, it provides a sweet, lingering end to a night of heartfelt flavours and textures.

An Exclusive Upgrade For Two At Our Ubud Hideaway Resort

For those seeking the ultimate romantic gesture at our Ubud hideaway resort, why not upgrade to our Exclusive Rooftop Venue? For an additional IDR 200,000, enjoy a private, specially decorated setup under the stars, overlooking lush jungles and the distant mountains of Ubud for a true Bali experience.

Details:

• Date: 14 February 2026
• Time: 7:00 PM – 11:00 PM
• Location: Pistachio Restaurant, Ubud

Ready to celebrate your love amidst the romantic, soul-stirring beauty of Ubud? Whether you are celebrating amidst the relaxing and elegant settings of Pistachio Restaurant accompanied by live music Ubud, or toasting to your future on our exclusive rooftop at our Ubud hideaway resort, an evening at Pistachio Restaurant is the ultimate gift for your special someone. Space for this intimate 3-course experience is limited, so don’t wait to claim your table.

Make your booking today and let us handle the magic while we create a true Bali experience for you and your loved one. Book your romantic experience at the best place to eat in Ubud now – simply click here to reserve your seats and visit pistachioubud.com now for more information!

Address: Jl. Bisma, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571
Website: https://pistachioubud.com/
Instagram: @pistachioubud

Australian Brunch With A View: Pistachio Restaurant at Adiwana Bisma

By YahyaWeb Uncategorized

An Australian brunch amidst the lush rice paddies of Ubud may seem a little out of reach, but not if you head to Pistachio Restaurant at Adiwana Bisma in Ubud. This beautiful, modern yet elegant and distinctly Balinese restaurant is an inviting oasis serving all your favorite Australian brunch classics, perfect for breakfast, lunch and dinner.

The restaurant is its own pavilion set away from the hotel and the main road. It’s easily reachable via a leisurely walk through the uniquely eclectic and quiet Bisma Road, away from the tourists’ hordes and traffic. Designed in the classic semi-open Balinese style with open interiors overlooking a productive ricefield, you could sit underneath the high alang alang ceilings surrounded by intricate Balinese artwork, relax in the breeze with a plate of smashed avo and watch the ducks as they peck and paddle, or the farmers as they plant and harvest.

Fresh Ingredients & Natural Flavours

 

 

Australian brunches are incredibly popular here in Ubud but few do it like Pistachio. The restaurant takes pride in creating delicious food and drinks made from scratch – utilising the island’s rich and natural trove of local produce, herbs and spices and fresh ingredients. The secret lies in its preparation, with marinades, sauces and mixtures prepared from scratch to create one-of-a-kind flavours that entice and delight. Nothing is pre-packed – even the sambal here is made with love from scratch! The team at Pistachio works hard to ensure a truly five-star dining experience, with excellent food and drinks and friendly service at affordable prices.

 

 

In addition to the all-day brunch, Pistachio also serves Balinese and Western selections. Ask the friendly waiter or waitress for the Australian Brunch Menu where you can choose from irresistible starters like Coconut Prawn and Vietnamese Spring Roll. Or skip ahead to the Salads and Bowls with selections like Asian Prawn & Pomelo Salad, or the Tempe Quinoa Bowl. Those who prefer a savoury brunch will enjoy the Smashed Avocado and Salmon on Toast, or the Ultimate Steak Sandwich on homemade sourdough.

Delicious Drinks & Coffee

The menu continues with pizzas, soups, burgers and sandwiches and Main Courses like the Crispy Skinned Barramundi Fillet or the Pan Fried Salmon With Pistachio Salsa – with so much to choose from, anyone could spend all day in the stylish and relaxing interiors of Pistachio Restaurant.

Keep hydrated and boost energy levels with a range of delicious and refreshing drinks, from single origin, freshly brewed coffee with milk or plant milk (try the coconut cappuccino that comes with coconut flakes!) to intriguing blends of tea that combine herbs, fruits and natural superfoods like honey for an amazing pick-me-up. There are also ice slushies, healthy boosters and smoothies made from the juiciest tropical fruits and berries.

Sundowners & Night time Fun

At night, the restaurant hosts toe-tapping live music perfect for sundowns with some cocktails and mocktails and some pre-dinner entertainment. There are live bands on Mondays from 7-10 pm, live acoustic sessions on Tuesdays and Saturdays and jazz, R&B and soul on Fridays.

Good food awaits after a long day out; dinner at Pistachio is the perfect ending to the day before a great night’s sleep. Browse the menu for Australian favourites or try Balinese-inspired dishes like the Bisma Crispy Duck or Beef Rendang. Enjoy your meal with wine from Europe and Asia. Save room for dessert – there are freshly baked cakes and sweets on the menu or take a look at the restaurant’s impressive glass display and pick what appeals to you the most, or go for the ever-satisfying gelato and sorbetto selection.

Dine with us at Pistachio Restaurant and experience a truly unique Australian Brunch in Ubud with flavours and textures that will exceed your expectations. Visit us from 7 am to 11 pm daily, do visit our website pistachioubud.com for more information. We can’t wait to welcome you!